AN UNBIASED VIEW OF UNIKT UTVALG AV OSTER OG SPEKEMAT

Located with the harbour and overlooking the Trondheim Fjord is Kraft Bodega, a relatively new cafe run by chef Thomas Borgan. Diners can appreciate internationally influenced dishes à la carte inside a peaceful ambiance, or buy the tasting menu to sample a number of inventive dishes. “Playful dishes include a twist to the traditional Norwegian